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''ettaro'' is an idea with enormous potential born in the 2000s from an innate and imaginative gluttony.

It was conceived, studied and perfected by Alfonso Canfora with the aim of being ductile, then after various tests it was registered.

An idea developed in symbiosis with the extraordinary culinary skills of the Sardinian restaurateur Enrico Mura, the founder of ''Full Pizza''.

Created with typical and exclusive products of SARDINIA

''bread (focaccia) with special pecorino''




'' bread (focaccia) whit special Pecorino cheese ''






A mix of goodness and addictive fragrance!




Dimension and shape of Sardinian pizza



                                          


                               ettaro rectangle 25 cm. x 30 cm.                               mini ettaro rectangle 15 cm. x 20 cm.




Unforgettable flavors of other times!


Take a bite of pleasure ''ettaro and mini ettaro'' only in Sardinia

In two versions cooked fresh to be eaten at the moment or pre-cooked and wrapped to be eaten at home.


                                                 

           Cooked fresch                              Pre-cooked and frozen





IT IS AN EXLUSIVE  FOUND REGULARLY REGISTRED TRADEMARK 

Ettaro


Any kind of reproduction of this industrial property certificate is forbidden


The trademark c
ertifies the property of ingredients, shape and name.


Laws for the use of  Trademark:

Any imitation of products subject to industrial property constitutes a violation of the laws in force in international law, these laws oblige anyone who does not respect a plagiarism, immediate withdrawal from marketing of any copies similar to the trademark, an administrative sanction and a extensive compensation for damages to all owners of a trademark.
The information and figures contained on this website do not exempt any user from independently verifying the presence of any third party's industrial property rights.



 The creation process





aimed at making 
''ettaro'' a unique product beyond all expectations




NEWS''ettaro''-





''ettaro''a food reminiscent of times gone by, created by its inventor in an addictive way, this idea presents itself in his latest innovation in two others

fragrant and delicious methods, always made with exclusively Sardinian products deriving from the processing of quality ''Caprina and Vaccina'' origin products. 




Trademarks and patents related to this special Sardinian product:



                                                         



- We are looking for a partnership action for the development of the ettaro trademarks -



For more informations on all  ETTARO SARDINIAN PIZZA:


acanfo@gmail.com


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